Lifestyle

EFSA backs HPP but raises milk and RTE food issues

High-pressure processing (HPP) is safe to use to destroy pathogens but it is not as effective on milk and some ready-to-eat foods, according to an EFSA opinion. The European Food Safety Authority (EFSA) experts assessed the safety and efficacy of HPP on food, whether it can be used to reduce Listeria monocytogenes in ready-to-eat (RTE)…

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UK disagrees with EU position on titanium dioxide

The United Kingdom will not follow the European Union in banning titanium dioxide as a food additive. The UK’s Food Standards Agency (FSA) said after reviewing the evidence, no safety concerns have been identified, which means there will not be a change to regulation in England and Wales. Food Standards Scotland (FSS) also reached the…

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Amid Attacks on Care for Trans Youth, New Study Confirms Why It’s Life or Death

A new study has once again demonstrated the positive mental health effects of giving trans youth access to puberty blockers and hormones, adding to the ever-growing pile of evidence in favor of such life-saving medical interventions.The study, published in the American Medical Association’s monthly open-access journal, examined changes in mental health outcomes among a cohort…

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Faces of Food Safety: Meet Stephen Whatley of the FSIS

Golden anniversaries are rare, especially in the workplace. FSIS recognizes an employee who reached this impressive milestone in November 2021, having served with multiple federal departments. Financial Management Specialist Stephen Whatley has worked in FSIS’ Office of the Chief Financial Officer for 20 years and is presently assigned to the Financial Management Division (FMD). He…

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