Lifestyle

Eggs behind five English Salmonella outbreaks in 2019

Five of 15 foodborne Salmonella outbreaks were linked to eggs in England in 2019, according to data published by the UK Health Security Agency. The five Salmonella Enteritidis outbreaks sickened 93 people with 13 hospitalized and one death. Two other Salmonella Enteritidis outbreaks affected 35 and five people respectively with the source unknown for the…

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White mushrooms recalled in Canada because of Listeria concerns

Carleton Mushroom is recalling sliced white mushrooms prepared for Metro Brands because of possible Listeria monocytogenes contamination. This recall was triggered by Canadian Food Inspection Agency (CFIA) test results. The products were distributed in Ontario, Quebec and possibly nationally in Canada. Consumers should not consume the recalled product described below. Recalled products: Brand Product Size…

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12 Best-Selling Foot Massagers to Treat Your Tired Toes

Whether it’s from sitting or standing all day, exercising, or simply existing, chances are you have tired feet that need some tender lovin’ (read: the best foot massager money can buy). There are several advantages to choosing a foot massager over the alternatives. Manual foot massages are kind of hard (and gross) to give yourself,…

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No new information from FDA on 4 outbreaks

CLARIFICATION: An earlier version of this story stated that the FDA update did not include information about an outbreak related to salami sticks. Meat products are not regulated by FDA, but rather the USDA. Click here to visit the USDA’s outbreak page. The Food and Drug Administration is currently investigating four foodborne illness outbreaks. No…

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Avoid serving high-risk food to vulnerable people, advises review

Giving high-risk food to vulnerable people in medical settings should be avoided, according to a review of healthcare-associated foodborne outbreaks that included the United States. Researchers said diets should be nutritious and tasty without using high-risk foods but they acknowledged limited budgets of healthcare operations may impact the quality of food served. As the proportion…

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