Faces of Food Safety: Meet David Vasquez of the FSIS

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David Vasquez, supervisory consumer safety inspector (SCSI) at Establishment (Est.) M675 in Hereford, Texas, has been with FSIS for 28 years. He supervises 20 food inspectors (FI), 4 consumer safety inspectors (CSI) and 2 intermittent FIs. He also juggles a variety of tasks.

He supervises 20 food inspectors (FI), 4 consumer safety inspectors (CSI) and 2 intermittent FIs. He also juggles a variety of tasks. In addition to ensuring regulatory compliance, he mentors, manages training and resolves staffing issues, and then there’s administrative items such as time and attendance sheets, workers compensation forms and travel vouchers. He also spends time recruiting new FIs and CSIs. Before the COVID-19 pandemic, he attended community and university job fairs to recruit new hires; now, he participates in virtual job fairs.

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